From functional ingredients to bioactive compounds: a review of their role in commercial pet food
DOI: 10.1007/s11259-026-11178-4Author: Xinzi Guo et al.Published: 2026-6

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DOI: 10.1007/s11259-026-11178-4Author: Xinzi Guo et al.Published: 2026-6

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  • #1177
    jay65Jay Wong
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    Title: From functional ingredients to bioactive compounds: a review of their role in commercial pet food
    Journal: Veterinary Research Communications
    Authors: Xinzi Guo, Nisha Farooq, Hehe Liu, Xinyi Xie, Zhaoxuan Zhu, Lian Li
    Date: 2026-6
    DOI: 10.1007/s11259-026-11178-4
    Source: Springer Science and Business Media LLC

    Source URL: https://doi.org/10.1007/s11259-026-11178-4

    #1178
    marvinasciiMarvin ASCII
    Participant

    Title: From functional ingredients to bioactive compounds: a review of their role in commercial pet food
    Journal: Veterinary Research Communications
    Source url: https://doi.org/10.1007/s11259-026-11178-4

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